2026 FESTIVALApril 8-18, 2026Lansing, MI
  • Who knows what’s on the plate?

Who knows what’s on the plate?

2025 / Taiwan / 5 Minutes / WEI-CHI CHEN

Film Synopsis

The protagonist is a chef. One day at work, a series of strange events occur. He doesn’t take them seriously. But as he focuses on cooking, he sees a vision of his past self and suddenly realizes he has been preparing unsanitary, unhealthy food for his customers. Panicked, he denies responsibility and wants to escape, but cannot change the truth. In the end, the appearance of his grandmother helps him understand that everything he’s done must be paid for.